Celebrate the season with our buffet style brunch featuring: omelette, carving and seafood stations, charcuterie & cheese, traditional breakfast offerings with eggs benedict plus lunch options. Chef made desserts, including: pastries, crepes and fresh fruit and berries.
EVENT DETAILS
DATE: Sunday, April 20, 2025
TIME: Seatings between 9:00am - 12:30pm
WHERE: RANGE restaurant, bar + patio
COST:
LIMITED TICKETS AVAILABLE. Advanced online ticket purchase is required.
* Limited tickets available. Based on availability.
All event ticket purchases are subject to our Event Cancellation Policy.